100% Sesame seeds.
Born in Jerusalem.

Stone Milled in Chicago.

FREE shipping on 50$ orders or more!!

Search by product

Checkout out our collection

From carefully milled sesame seeds, Albaik Tahini brings unmatched quality and taste to your kitchen.

At Albaik Tahini, we take pride in making tahini the traditional way. Our sesame seeds are carefully stone-milled to maintain their natural oils and nutrients, ensuring each jar is packed with freshness, flavor, and a silky-smooth consistency.

Our mission is to preserve the timeless methods of traditional food-making while offering premium quality products. We’re passionate about delivering natural, flavorful tahini that brings joy and authenticity to every meal.”promotional items for every occasion.

Our Sesame seeds

At Albaik Tahini, we carefully select our sesame seeds based on taste, color, and oil content to ensure the highest quality. We choose seeds with a mild, pleasant flavor, free from any bitterness or aftertaste. Only the finest white sesame seeds, rich in natural sesame oil, are used to create our signature smooth and creamy texture.

What Our Clients Say About Us

Frequently Asked Question

What is Tahini?

Tahini is a creamy paste made from ground sesame seeds. It is a versatile ingredient widely used in Middle Eastern, Mediterranean, and North African cuisines. Tahini is both nutritious and flavorful, making it a popular choice for savory and sweet dishes.

How long is Tahini good for?

It can last up to two years if it is stored correctly and not exposed to water or any other food. Store in a cool, dark place, such as a pantry. It can also be refrigerated which helps to keep it more fresh.

What are some ways to enjoy tahini?

  • Use It as a Dip or Spread :
    Classic Tahini Sauce: Mix tahini with lemon juice, garlic, water, and a pinch of salt for a creamy sauce. Perfect for drizzling on falafel, roasted vegetables, or salads.
    Tahini Dip: Blend tahini with yogurt, olive oil, and a bit of cumin for a quick, flavorful dip for pita bread, crackers, or raw veggies.
    On Toast: Spread tahini on bread or toast and top with honey or jam for a simple, nutritious snack.

  • Add It to Sauces and Dressings:
    Salad Dressing: Whisk tahini with lemon juice, olive oil, and a touch of maple syrup for a creamy and tangy salad dressing.
    Pasta Sauce: Mix tahini with garlic, soy sauce, and water for a nutty and savory pasta sauce.
    Grain Bowls: Drizzle tahini over quinoa or rice bowls for added creaminess and flavor.

  • Incorporate It in Cooking:
    Marinades: Use tahini as a base for marinades for chicken, fish, or tofu, adding garlic, lemon, and spices for depth.
    Soups and Stews: Stir a spoonful of tahini into soups or stews to add creaminess and richness without dairy.
    Stuffed Vegetables: Use tahini as a topping for stuffed eggplants or zucchini.

  • Use It in Baking:
    Cookies: Add tahini to cookie dough for a nutty twist on traditional recipes.
    Brownies: Swirl tahini into brownie batter for a rich, nutty flavor.
    Cakes: Substitute tahini for some of the butter or oil in cake recipes for a moist and flavorful result.

  • Sweet Treats:
    Tahini and Honey Spread: Mix tahini with honey or maple syrup for a delicious spread for bread or pancakes.
    Halva: Enjoy tahini-based halva, a traditional Middle Eastern sweet made with sugar and nuts.
    Smoothies: Add a spoonful of tahini to your morning smoothie for a creamy texture and a boost of nutrients.

  • Use It as a Condiment:
    Topping for Roasted Veggies: Drizzle tahini over roasted cauliflower, sweet potatoes, or carrots.
    Sandwich Spread: Replace mayonnaise with tahini in sandwiches or wraps for a healthier alternative.
    Burgers: Spread tahini on veggie or beef burgers for an extra layer of flavor.

  • Enjoy It Straight:
    With Fruits or Veggies: Use tahini as a dip for apple slices, banana chunks, celery sticks, or carrots.
    Plain: A spoonful of tahini by itself is a quick, energy-boosting snack!

How is freshly stone milled Tahini is better?

Natural Taste: Stone milling preserves the natural, nutty flavor of sesame seeds better than high-speed industrial grinders, which can generate heat and alter the flavor.
Enhanced Aroma: Freshly milled tahini has a rich, robust aroma that is often lost in mass-produced versions.

Do you offer wholesale options??

Yes we do.
Please contact us for a wholesale prices.
Phone: (708) 506-8854

Copyright© 2024 Albaik Tahini - All Rights Reserved.